size may vary, each piece is about 1 person portion
1 ea
Beef osso buco is traditionally made using cross-cut beef shanks, which are thick cuts of meat that include the bone marrow. The shanks are typically cut into thick rounds, resulting in beautiful bone-in pieces that add depth of flavor to the dish. Great for braising.
$7 per pound
Each piece is about 1-1.4 lbs