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Bone-in Pork Chop

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Bone-in Pork Chop
Bone-in Pork Chop

1 bone pork chop

1 bone pork chop

1 ea


Bone-in pork chops are taken from the loin of the pig, specifically from the rib section. The bone adds flavor and helps retain moisture during cooking, resulting in a juicy and tender chop. 

With bone-in pork chops, the thickness will vary.

We carry 100% berkshire pork both local from Vermont and heritage from Missouri.

PLEASE NOTE: If our local pork chops are sold out, we will substitute with heritage pork.

Local Pork: $18 per pound

Heritage Pork: $15 per pound


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